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The 22nd Annual Harvard Nutrition and Obesity Symposium: “Global Food Systems and Sustainable Nutrition in the 21st Century”

Name: The 22nd Annual Harvard Nutrition and Obesity Symposium: “Global Food Systems and Sustainable Nutrition in the 21st Century”
Start: 2021-06-15T08:00:00-04:00
End: 2021-06-15T17:30:00-04:00

June 15, 2021 @ 8:00 am - 5:30 pm

Date: Tuesday, June 15, 2021
Time: 8:00am to 5:30pm EST
This event will be held virtually. All are welcome!

The Nutrition Obesity Research Center at Harvard (NORCH) is pleased to announce our 22nd Annual Symposium, entitled “Global Food Systems and Sustainable Nutrition in the 21st Century.” We have an outstanding lineup of speakers who are experts in the fields of public health, global food systems, food inequity, and sustainable nutrition.

Additional event info and speaker information can be found here.

Fill out the interest form linked here to be notified when registration opens. Registration for this event is free.

Details

Date:: June 15, 2021
Time:: 8:00 am - 5:30 pm
Event Category:: Symposium
Event Tags:: Harvard Medical School
Website:: https://dev.norch.org/center-events/2021-symposium-global-food-systems-and-sustainable-nutrition-in-the-21st-century/

Organizer

: NORC at Harvard

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The 22nd Annual Harvard Nutrition and Obesity Symposium: “Global Food Systems and Sustainable Nutrition in the 21st Century”

June 15, 2021 @ 8:00 am - 5:30 pm

Details

Organizer

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