Presented By UNC Nutrition Research Institute Kannapolis, North Carolina Symposium Focus the genetic, epigenetic, microbiome, and environmental sources of human metabolic variability how these variabilities are related to different requirements for, and responses to, nutrients methods used to assess the … Continued
New diet says limit hours spent eating instead of calories. https://www.norc.uab.edu/resources/social_media
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Summary: In humans, Salmonella enterica serovar Typhimurium (S. Typhimurium) is an important cause of acute gastroenteritis. A critical step in host defense is the generation of reactive oxygen species (ROS) generated from NADPH oxidase. NADPH oxidase has multiple subunits, and … Continued
Summary Chronic inflammation is thought to contribute to obesity-related insulin resistance. In obesity, adipocytes are an important source of inflammatory cytokines, but the mechanisms of adipose inflammation in obesity remain unclear. To determine transcriptional regulators of adipose inflammation, Cowan and … Continued
Summary Childhood undernutrition and growth impairment remain substantial burdens in Sub-Saharan Africa. Environmental enteric dysfunction (EED), a subclinical condition associated with inflammation and malabsorpition in the small intestine, is associated with growth failure. As several studies have demonstrated that individuals … Continued
